Friday, February 01, 2008
this little face says it all
Tuesday, January 29, 2008
mr. invention
Here is his first completed invention. He calls it a machine telescope - wherever you point it, you can see and hear far away. He used my Miss America crown and two yogurt lids to make the earphones - I found that quite inventive.
Next up, we are putting together his own office. He requested a real phone as, "These are for real inventions, Mama."
Sunday, January 27, 2008
next knitting project
Tall House, Double Cup kept the family running while I slept and sneezed. I can't thank him enough.
I woke up this morning with a clear head and felt so thankful and relieved it was over. Plus, it's Sunday - which means Masterpiece Theater and Jane Austen - yes! My knit along is going so well. There are almost 20 people who've joined - you must check us out.
My next project is a very simple pullover sweater for Little Miss. I am going to embroider a pretty E for the front of it. I have a lot of stashed yarn in my knitting cupboard so this is a just a project to work through that stash while I save my spending money up for some hubba hubba yarn.
Thursday, January 24, 2008
we're shaking in our boots
Tuesday, January 22, 2008
lucca
Monday, January 21, 2008
happy weekend
Friday, January 18, 2008
little miss
Thursday, January 17, 2008
ken's artisian pizza
You just have to have it -Ken's Artisan Pizza -
Tall House, Double Cup and I finally went to Ken's to try it out - oh my, was it worth it! We got there about 5 minutes before opening and there were at least 45 people waiting in line. We missed the first seating by about four tables. All but one table in front of us dropped out and decided not to wait. We snagged a waiting table and big pints of fabu beer. I had my knitting and Em was more than happy making eyes with her papa so we were set. When we got seated, we were ready to order and had our pizza in less than 20 minutes. It was AMAZING. We got the margarita with arugula - I can't begin to describe how perfect this was. Hot, super thin crust with stringy mozzarella, torn basil and topped with cool arugula. Fold it in half, take a bite and be instantly transformed into something never experienced before. It was true perfection of pizza and salad together.
Wednesday, January 16, 2008
break it down for me now
Monday, January 14, 2008
eye of the . . . tiger?
So we knew that E didn't really have the eye of the tiger when it comes to sports. He isn't particularly competitive and would rather be the announcer than a participant. Still, he likes to try out everything . . . gymnastics, basketball, ice skating, swimming and now soccer. I think this video says it all about E's feelings towards group sports. The boy spinning circles on the floor? He's ours!
Friday, January 11, 2008
friday night lemon drop
But it's Friday so let's celebrate with my favorite 6pm cocktail - a lemondrop.
Lemon Drop ala pdx
2 oz potato vodka
1 oz fresh lemon lime juice along with a splash of clementine juice
1oz simple syrup (equal parts sugar and water brought to a boil and cooled)
1/2 oz Harlequin liquor
Tuesday, January 08, 2008
join my knit-along
Announcing The Complete Jane Austen Knit-Along!I've always wanted to host a knit-along and love being a part of them. I nearly got one off the ground last year for people who knit while driving their commute but I realized I really shouldn't encourage people to knit and drive and actually stop doing it myself!
So what is a knit-along? It's when a group of people connected through the internet come together to all knit a particular pattern or with a particular yarn or even with a particular inspiration. Everyone posts their projects and shares their notes and thoughts. It's an amazing knitting phenomenon and over a hundred knit-alongs happened in 2007. Check out a list of what's already going on in 2008 here. I am hoping they'll add mine soon!
So what is The Complete Jane Austen Knit-Along? Masterpiece Theater will broadcast adaptations of all of Austen’s six novels, plus a new drama based on her life. It's the first time in tv history that her books have been broadcast as a complete collection. Join this knit along where we'll knit and watch the episodes together. Your knitting can but doesn't need to be inspired by Jane or her characters. Just share your projects and your thoughts on the adaptations.
How do you join? Just email me at pdxkatie@yahoo.com and I'll add you to the group. You'll be able to post your projects and comment on each adaptation as it is shown on PBS. First up? Persuasion on January 13th. Bring on the popcorn and the yarn!

Monday, January 07, 2008
night on the town
I didn't get a chance to blog about our AMAZING meal at Toro Bravo. When lots of cousins and our brother and soon-to-be sister-in-law were home for Christmas, we headed out to one of our favorite places that was also crowned Restaurant of the Year in 2007. It's very near where I work so I see the chef/owner all the time and always want to yell out, "I love your pork!" - but that could be misinterpreted, couldn't it?
There were eight of us and we had to wait two hours to be seated (no reservations allowed - damm!) but spent the time at Cafe Wonder next door nursing drinks and building up our appetite. And oh my, when we ate, we ate well. Since we were a big group, we ordered just about everything and multiple pictures of sangria to share. It was incredibly. We all agreed that everything we tried was out of this world. We had to order seconds on several. Here is what we picked off the menu. I encourage you to RUN RUN RUN to Toro Bravo as soon as you can. Portland has so many amazing restaurants but as Tall House, Double Cup and I are planning our next date night out, we are strongly leaning to just coming back here. It can't be beat! Food with stars meant we re-ordered because we had to have more.Chorizo & Manchego with country bread
*Griddle Bacon Wrapped Dates with warm honey
Potatoes Bravas
*Salt Cod Fritters with aioli
*Dungeness Crab Cakes with spicy remoulade and greens
Sauteed Chanterelles on Griddled Bread
Sauteed Brussels Sprouts with bacon and sherry
Baked Polenta with roast red, peppers and onions
Drunken Pork with White Ban Salad
Squash Dumpling with Braised Lamb
*Chicken and Pork Croquettes with salsa verde and roja
*Seared Scallops with romensco
Smoked Pork on grilled bread with celery root salad
Meatball with tomato-almond sauce
Sunday, January 06, 2008
sing-a-long grease
We sang our hearts out for two hours - using all of the props and having a blast. I couldn't help but quote most of speaking parts aloud but eventually E put his hand over my mouth which said much more than words. hee hee.
Grease is the word!
Saturday, January 05, 2008
f*** you diet coke, I've got a new project
The yarn that I am currently in love with and working on the legwarmers is Zen String's Serendipity. It's African super wash Merino and hand dyed in Austin, TX. This color is called "Chocolate Cherise." Isn't that perfect? I can never get enough of pink and brown together. So I am making very simple leg warmers - just a 2x2 rib and am guessing at her leg length for next fall. Little Miss will be walking by then and of course, all that luscious chub on her gams now will be falling away - I think that's the hardest part of the baby to toddler transition. But now she'll have some lovely and pretty legwarmers to rock.
Friday, January 04, 2008
sweet bundles of love
And no, we don't do that family bed thing as a rule. THDC went out to do the shopping so I put both kids to sleep together - no easy task - and the treat of sleeping in our bed always helps.
Thursday, January 03, 2008
day three
From the picture did you think I had given in to my diet coke craving? No! That's me crushing a can and banishing it from my house. I am three days free of it - and every minute is still hard. I am consuming lots of water and stopping myself from the instinct to crack one open.
BUT - I can already tell a slight change in my body and that is rewarding. I've found some other people with diet coke issues online and many reported that their skin and hair looked fantastic once they quit - so maybe this will be my natural botox?
I appreciate every word of support you all have given me. In the big picure, I know this is a mild addiction but it's still the one I was clinging too just a bit too much. I am ready for day four.
Wednesday, January 02, 2008
it's done but will it be worn?
I finally finished the chocolate cable sweater for E. I doubled up on Cascade 220 and thought he'd really like the soft cotton but E proclaimed is "fruzzly" and had that awful itchy dance going. So our picture taking was brief and luckily it's a bit large. I'm going to put it away for a few months and try again. It's SO pretty in person - the cables are luscious. But no sale for Mr. Big.
I don't know if I am going to jump right into another knitting project right away. Quitting Diet Coke seems to be project enough. Today was Day 2 of no d.c. and it was a tough day in the office. It just shows me exactly how much I was into drinking it. A little scary. Almost as scary as an "fruzzly" sweater.
Tuesday, January 01, 2008
diet coke no more
I made a decision over the weekend to try one teeny tiny resolution for 2008. Teeny tiny compared to the big world picture but actually quite a challenge for me. I am cutting out drinking diet coke (or any kind of soda). I typically drink 2 diet cokes a day and I think I could easily change that to 3 or even 4. I think diet coke might be a gateway for me to snack - and I definitely don't need to do any snacking that isn't planned and fairly healthy.So today is Day One. I've already gone through denial, anger and bargaining over this issue. We'll see what tomorrow brings.
new year's eve
I was completely offline for the long weekend - it was lovely. The four of us have hung around the house for days - not running around to the zoo or science museum or friends' homes. And while we need a massive pick-up in the play areas, we are all fed from the down time.
We did celebrate New Year's with the Cedros clan - including lots of guests from Minnesota. Huge thanks to the extended group for making such fantastic food - especially Daddy-O who got the highest marks for the prosciutto-wrapped dates and Marfie for the BEST champagne and pomegranates. I made hickory bacon and roasted corn gougeres from last month's Gourmet that turned out fantastic. In theory you can freeze them and later warm them up and they'll be just as good.
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